5 Special Eid al-Fitr Traditions You May Not Know

Eid al-Fitr is a time of celebration, gratitude, and spiritual renewal, marking the end of Ramadan. While the essence of Eid remains the same worldwide, prayer, family gatherings, and charitable giving, different cultures have their own unique ways of observing this special occasion. 

From lavish feasts to heartwarming traditions, here are some distinctive Eid customs that showcase the diversity of Muslim celebrations across the globe.

The grand festivities of Saudi Arabia

As home to Islam’s holiest sites, Saudi Arabia embraces Eid with great enthusiasm. The day begins with a special prayer at mosques, particularly in Mecca and Medina, where thousands gather for a collective moment of devotion. 

Beyond the religious aspect, Eid in Saudi Arabia is also a time of generosity, with many families distributing Zakat al-Fitr (charity) to support those in need. The streets come alive with dazzling lights, while families dress in their finest attire to host elaborate feasts. From traditional lamb dishes to sweet treats, food plays a central role in the celebrations.

Turkey’s “Sugar Festival”

In Turkey, Eid al-Fitr is fondly known as “Şeker Bayramı,” meaning “Sugar Festival,” a name that perfectly reflects the nation’s love for sweets during this holiday. After attending morning prayers, families and friends visit one another, exchanging desserts such as baklava, Turkish delight, and syrup-soaked pastries. 

Children are particularly excited, as elders gift them chocolates, candies, and even small sums of money as a token of love. The day is filled with joy, laughter, and a strong sense of community, making it one of the most anticipated celebrations in the country.

Indonesia’s homecoming tradition

In Indonesia, the world’s largest Muslim-majority country, Eid al-Fitr is marked by a tradition called “Mudik.” This annual homecoming sees millions of people traveling from big cities back to their hometowns to reunite with family.

The journey, though long and sometimes hectic, is a cherished part of the Eid experience. Once home, Indonesians celebrate with prayers, feasts, and the exchange of gifts. A staple of the Eid feast is Ketupat—rice packed in woven palm leaves and served with rich meat dishes like rendang. The entire country vibrates with excitement, as loved ones reconnect and embrace the spirit of togetherness.

India’s food-filled festivities

Eid in India is a vibrant affair, particularly in cities like Hyderabad, Delhi, and Mumbai, where grand celebrations take over the streets. The day starts with a prayer at mosques, followed by visits to family and friends, exchanging warm greetings of “Eid Mubarak.” 

However, what truly sets Indian Eid apart is its culinary delights. Families prepare an array of dishes, with biryani, kebabs, and rich desserts like Sheer Kurma (a sweet milk and vermicelli pudding) taking center stage. 

Another key aspect of Eid in India is generosity, many take this opportunity to donate food, clothes, and money to the less fortunate, ensuring that everyone can partake in the celebrations.

Pakistan’s spirit of giving and remembrance

In Pakistan, Eid is more than just a celebration, it’s a time of generosity, remembrance, and unity. The day begins with a communal prayer, after which people visit their relatives and exchange gifts.

One of the most heartwarming traditions is the widespread practice of Eidi, where elders give money to younger family members as a sign of love and blessing. Markets and streets are filled with stalls selling traditional sweets like Gulab Jamun and Jalebi, adding to the festive mood. 

Many families also take time to visit the graves of loved ones, offering prayers and honoring their memory, reinforcing the deep spiritual and familial connections that Eid embodies.